John Stone at Play

We recently had the pleasure of dining at Play, Reif Othman’s new restaurant in Dubai. Reif is a world renowned chef, formerly at Zuma in Dubai, and also a valued customer of John Stone Beef. Read more about Reif’s creative process here:


Image Credit – WG Magazine

October 12th, 2016||

Our beef featured on Neven Maguire’s Home Chef

It was our great honour to have our beef included on the Neven Maguire’s outstanding menu on last night’s episode of Home Chef. As co-host of a very special dinner at the Atlantis Hotel on Palm Island in Dubai, Neven and our good friend Gillian O’Neill at Fine Foods Eire, and our very own John Stone, welcomed the city’s […]

February 26th, 2015||

Talk to us about our new Dry Aged Steakhouse Burger at Sirha

We’re delighted to be showcasing our brand new John Stone Dry Aged Steakhouse Burger at this year’s Sirha Exhibition in Lyons. We’ve been working hard on perfecting a burger that fuses all the tenderness, flavour and succulence of our beef with the unbeatable satisfaction of a truly great steakhouse meal. As with all our beef, our new burgers will […]

January 21st, 2015||

Join us at Chef Sache: A Cologne-ary feast!

We’re very much looking forward to joining our partners Albers at Cologne’s Avantgarde Cuisine Festival, ChefSache. The show will feature international star chefs live on stage, providing insights into their work alongside an accompanying exhibition showcasing a wealth of innovative products and ideas.

To make an appointment with Allan Morris call +353868333220 or email

See you at SIAL

We’ll be joining our partners Kepak Group at the Irish pavilion at this year’s SIAL, the world’s No. 1 food exhibition taking place in Paris, from 19 to 23 October 2014.

To make an appointment with Allan Morris call +353868333220 or email allan.morris@johnstonebeef.com or simply drop by our stand from the 19th – […]

September 25th, 2014||

Join us at the inaugural iFest extravaganza this weekend

Three years in the planning, the very first iFest kicks off this weekend at Seaport World Trade Centre, Boston. Come join us to sample the very best of Irish cuisine, music and entertainment. We’ll be there with celebrity chef Gary O’Hanlon of VM at Viewmount House who will be working his culinary magic using some of our finest cuts. […]

September 24th, 2014||

Marianne and Christian brave the cold


We’re very proud of our custom built dry ageing facility and jump at the chance to give our customers the full tour. We played host to our customers Marianne and Christian from Denmark who braved the cold and wind of our ageing room to see the process first hand. If […]

February 10th, 2014||

A Classic Day Out


Classic Fine Foods is a purveyor and distributor of fine food from around the world. We had a great day with the team from their London office when they came to see our sites in Kilbeggan and Longford. Thanks for making the trip, hope to see you all again soon.

We play host to Vita Beef


Whenever possible, we invite our customers to visit our state of the art dry ageing facility in the west of Ireland to see our process for themselves. Peter Lipp of John Stone Germany is joined here by our clients from Dodenhof and Vita Beef whose enthusiasm for great food is […]

January 30th, 2014||

A letter from our Chairman, John Stone

Dear Customer,

You may well be aware that Donald Russell Limited, which operates primarily in the United Kingdom, was recently sold to the Vestey Group and consequently Donald Russell International Ltd was required to change its trading name to avoid any confusion that may arise. After a considerable amount of deliberation we have decided that the new trading name of […]

January 29th, 2014||